When I came here in the morning, the door of the restaurant was closed, so we came here again at noon. We ordered a steak, it was really delicious, the ripeness was just right. And the service here is also very warm and thoughtful, and the environment is also very good.

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This gluten-free pizza is really super delicious!! We have eaten twice in Florence before, and the pizza we ate twice, really super delicious!! I have never eaten gluten-free pizza like this in the United States, it is really superb. The waiters in the store are also very enthusiastic, and the price of this store is also very suitable, super great! In addition, if you are not eating with your girlfriend, the dishes you order will be packed separately. They will remind you when you order. It is really super intimate! ! This is the best pizza restaurant in Florence and I will come back again!

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Florence steaks, which contain many of the hard requirements: (1) meat must come from an Italian-grown cow called Chianina, which is also the largest and oldest in the world. (2) Steaks must use beef waist meat, that is, we know the T bone part, the weight of the version is about 1-1.5kg, the thickness is generally three to four fingers thick. (3) Steaks in cooking. Very simple, three cooked. Because the steak called Florence steak should be three-point ripe. How ripe is that three-point ripe? The outer layer of the steak is ripe, even a bit burnt, but the beef inside is basically red and bloody. What about the experience of eating? It&#39;s too bloody. Go down with a knife, bloody meat. However, the slightly cooked part outside is really delicious, and the inside is not flattering. Accepting 5 maturity at most, 30% is also a challenge. By the way, the potatoes are really delicious, the meat is not finished, but the potatoes are finished.

The quality of the food and the efficiency of the service can be improved

When I went to Europe, I punched in the store. It was a very good Western restaurant. It was also recommended by the local tour guide. The taste was really authentic and the dessert was very exquisite. The dessert was superb! recommend

Excellent environment and wonderful service. The food was quite good but the portions were too small.

We had our last meal in Florence at Coquinarius, reviews had looked good but we&rsquo;d struggled to view the menu on the website. We were surprised to find a taster menu at a really good price! Even more surprised that no one had mentioned it in previous reviews. The menu was fantastic, each course was full of flavour wellThought out and presented beautifully. We had the wine pairing instead of choosing a bottle which worked out good value. This included  Prosecco, a white, rose, 2 reds and a vin santo ! Highly recommend the restaurant , had  nice feel ( I was a little cold but the weather wasn&rsquo;t great) and the staff were all friendly and efficient. My personal favourite dish was the Cheese and pear &quot;Raviolino&quot; with Parmigiano Reggiano cream, but every fish was delicious ! Would definitely come back if (when) we are  in Florence again !

早上来到这里的时候，餐厅的门是关着的，于是在中午的时候我们又来到了这里。我们点了一份牛排，真的是太好吃了，熟度刚刚好。而且这里的服务也十分的热情周到，环境氛围也是很不错的。

强烈向大家推荐这家餐厅，这是一家很不错的餐厅。这是一家以意大利食物为主的餐厅。所以我掉了一份披萨，上面还有我最爱的松露，简直是棒极了。这里的服务人员也都很热情友好，让人觉得很舒服。

Strongly recommend this restaurant, it is a very good restaurant. It is a restaurant with Italian food. So I dropped a pizza with my favorite truffles on it, which was absolutely fantastic. The service staff here are also very warm and friendly, making people feel very comfortable.

我妻子生日的时候我们选择了这家意大利餐厅，不得不说这里真的很不错，刚进门就被这里的装修风格深深地吸引了，接下来就是这里的食物了，真的是很好吃。建议大家可以来这里试一试。

We chose this Italian restaurant on my wife&#39;s birthday. I have to say that it is really good. I was deeply attracted by the decoration style here when I first entered the door. The food here is really delicious. I suggest you come here to try it.

来这里吃饭的这一天，正好赶上餐厅在打折扣，我们点了很多食物，食物的味道都是很不错的，我个人比较偏爱面包，有喜欢吃面包的朋友可以来试一试。总之，来这里吃饭真的会是一个很正确的选择。

在这家连吃了两顿，因为服务非常好，无论年纪长还是年轻的服务员，都是非常体贴、温暖的问候和服务，价格也很合理，所以强烈推荐。前菜的生火腿+马苏里拉很美味，龙下面和佛罗伦萨牛排都值得品尝

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